Buffalo Meat – AL JILAAN LIVESTOCK & MEAT CO

Buffalo Meat

Quality Buffalo Meat

Our buffalo meat is carefully sourced and hygienically processed to ensure superior freshness, safety, and quality. Known for its firm texture and rich flavor, each cut is cleaned and prepared under strict hygienic standards. Ideal for curries, steaks, grills, and traditional dishes, our buffalo meat offers excellent taste and consistent quality for both everyday meals and premium preparations.

Curry Cut Boneless

Boneless buffalo meat pieces, perfect for rich curries and slow-cooked dishes.

Gola (Leg Gola)

Tender leg meat cut, ideal for traditional recipes and flavorful cooking.

Tenderloin

Premium, soft buffalo cut known for its tenderness and fine texture.

Brisket

Flavorful buffalo brisket, great for slow cooking, roasting, and BBQ.

Tomahawk

Large bone-in buffalo steak with rich flavor, perfect for grilling.

Rib Eye

Juicy and tender buffalo rib eye cut, ideal for steaks and grilling.

Sirloin

Lean and flavorful buffalo sirloin, suitable for grilling or pan cooking.

Rib Eye Stick

Rib eye cut into stick portions, perfect for grilling or quick cooking.

Tenderloin Stick

Tenderloin pieces cut into sticks, great for kebabs and grilling.

Buffalo Bone Marrow (Premium)

Premium buffalo bone marrow, rich and flavorful, perfect for gourmet dishes.

Buffalo Offals & Organs

Livers

Fresh goat liver, rich in nutrients and perfect for curries dishes.

Heart

Tender goat heart, ideal for slow cooking and spicy recipes.

Kidney

Fresh goat kidney with a strong flavor, commonly used in curry dishes.

Brain

Soft goat brain, perfect for rich and traditional recipes.

Other Organs Parts

Various fresh goat organ cuts used in different traditional dishes.